NEWS & PRESS

Miglior Pizza Chef Emergente Sud 2013: Antonio Pappalardo goes to final!

From the 2nd to the 4rt of June took place in Napoli the competition among the best emergent pizzaioli of south Italy: Antonio Pappalardo was among the last four! This has been an incredible and unforgettable experience, that allowed him to present his work, his philosophy and his pizzas to the public. You can find the video of Antonio’s performance here.