The “Guide Identità Golose 2020” has been presented in Milano on Monday 9th December. Cascina dei Sapori has been included […]
On Sunday 1st December, in Milano, the Guide “Hotels and Restaurants 2020” by Touring Club Italiano has been presented. Cascina […]
Our Marco Bagossi (born in 1997), sous pizza chef at Cascina dei Sapori, will be at Festival della Gastronomia this […]
On Monday 28th October, in Milano, the Guide “Il Golosario 2020” by Paolo Massobrio and Marco Gatti has been presented. […]
On Monday 28th October, Antonio Pappalardo will be in Milano at Golosaria 2019 on stage with Farina Petra. During his […]
Antonio Pappalardo will be at the first Edition of Città della Pizza in Milano, on saturday 26th October. He will […]
On 14th October in Florence, the Guide of the best “Italian Restaurants and Wines 2020” by Espresso has been presented. […]
La Cascina dei Sapori confirms the “due spicchi” on Gambero Rosso’s rating scale! Read our review…
The 11th of September we will be in Formentera for a special night with Antonio D’Angelo, chef at the Molo47 […]
BresciaToday tells about the 100 best pizzerias for the online guide 50TopPizza. Only three are near Brescia of which Cascina […]
